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Phoenix Gluten Free Coconut Bread 650g
$
15
.95
Only 4 left in stock
A white bread flavoured with coconut. It is divine toasted as the flavour deepens or alternatively, make it into French toast for those wonderful weekend breakfasts, add some bacon or poached eggs, just sets it off beautifully.
Delivered Frozen with baking paper between each slice for easy removal of each frozen slice.
Water, Rice Flour, Tapioca Flour, Coconut Cream [Emulsifier (435), Stabiliser (415)] (7%), Desiccated Coconut [Preservative 233] (7%), Sunflower Oil, Sugar, Apple Cider Vinegar, Raising Agent (450,500), Stabiliser (412), Yeast, Phytocel (Dietary Fibre), Iodised Salt.
Nutrient Avg Per 100g Energy 2186.98kJ Calories: 522.35g Calories from Fat: 156.27g Protein 2.89g Fat, Total 17.36g Saturated 7.95g Carbohydrate 30.16g – Sugars 6.14g Sodium 230.73g - NO Gluten, NO Wheat.
- NO Dairy, NO Soy, NO Egg, NO Corn.
- NO Potato & NO Preservative.
- Made In New Zealand
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Products are subject to change and availability. Product information including ingredients, product origins, nutritional information and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels before consuming any products. We endeavour to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.
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